I came here with my friend yesterday for dinner. I ordered the Shi (щи) soup and the sea bass, and my friend ordered a salad. All of the dishes were excellent. The sea bass in particular was presented in a very artistic way, where the chef came out from the kitchen and cut the fillets off the fish right in front of me.
The waiter was very attentive and helpful. And I liked the minimalist decor and light atmosphere.
This restaurant is obviously more expensive than most places here. But I was happy to pay a premium for the excellent food and service. Dining here was really a delight.